Hey everyone, if you want to get email notices when I post new content instead of relying on Facebook updates, I’ve added a link on my page that will

After this weekend, I’m on a cup cake hiatus.  Two weekends in a row, with the ensuing week of left over frosting in the fridge might be just

To be honest, I feel like I just performed an Easter weekend miracle.   I…ME…with NO bread baking experience to speak of…made THIS loaf of amazing bread: A

The big meal isn’t until later in the day and I was H-U-N-G-R-Y when I woke up.  Besides, you can’t be a yummy breakfast on Easter morning.  After

For the roommates birthday. I know, I rock right?! 😉 Happy birthday Curt Lewis!!

I could NOT wait to cook this veggie I pulled in from my garden and I FINALLY got to it tonight!!  It’s Ryokuho – a Chinese kale is also

    What do you do with the first yummy crop of swiss chard from your garden?  YOU MAKE A FRITTATA!  And a frittata making I went this

I needed something decadent a few weekends ago – the preceding night might have been a little, ahem…rough.   And I also had some AMAZING fresh eggs a friend

Which is otherwise known as, “I was too impatient to get anything else besides a pack of chicken breasts on my way home from work and yoga, so

…I do the dinners I do at my house.  It’s apparently in my family genes.  This is my mother and father. This is a simple meal they put

Ok kids, it is Oscar night. We need energy to keep up with the red carpet caddy comments. I mean, these ladies spent MONTHS getting ready for the

Fresh of a work trip to Denver and starving for food with nothing at home to eat, I stopped on my way back from the airport to have

Tonight was an atypical Friday night in San Diego.  It was raining, cold(ish), and my room mate and I went to a free/donation yoga sculpt class at the